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_how-to-make-crispy-pesto-chicken-with-whipped-feta-amp-tomatoes.webp "Everything you want in a healthy chicken dinner is right here in this over-the-stove recipe. In this video, Matthew Francis shows you how to make a crispy pesto chicken with whipped feta and sungold cherry tomatoes. Pan-fried to perfection in a breaded pesto mixture, the tender meat of the chicken pairs beautifully with the creamy whipped feta and cherry tomatoes. Watch the video to learn how to make this flavorful high-protein meal.")
_tyson-blackened-chicken-breast.webp "Stupid Food Review Show, With JIAT!")
_costco-find-tyson-blackened-chicken-breast-strips.webp "Melon Kitchen")
_how-to-make-creamy-spinach-artichoke-chicken-stew.webp "In this video, learn how to make Creamy Spinach, Artichoke, and Chicken Stew! This flavorful recipe combines tender chicken, hearty spinach, and tangy artichoke in a creamy broth that's both comforting and satisfying. Follow along step-by-step to learn how to create this delicious stew, perfect for cozy dinners or gatherings with loved ones.")
_trying-the-new-tyson-blackened-chicken-it-was-so-good-and-flavorful-well-worth-the-buy.webp "Brittany's Southern kitchen !")
⏲ 14 minutes 55 seconds 👁 1.7K
_air-fryer-tyson-crispy-chicken-strips-review.webp "PapiEats")
_quick-chicken-curry-124-recipe.webp "This rich chicken curry is a recipe you'll want to make time and time again thanks to it's perfectly spiced sauce and tender chunks of chicken.")
_costco-sale-item-review-tyson-crispy-chicken-strips-fully-cooked-breaded-breast-strips-with-rib-meat.webp "It's Binh (Been) Repaired u0026 Everything Reviewed")
Costco Sale Item Review Tyson Crispy Chicken Strips Fully Cooked Breaded Breast Strips With Rib Meat
⏲ 8 minutes 1 second 👁 825
_this-is-the-tastiest-chicken-breast-i39ve-ever-eaten-simple-cheap-and-very-juicy.webp "Essen Recipes")
⏲ 4 minutes 44 seconds 👁 11.8M
_mutton-curry-in-pressure-cooker-124-124-easy-mutton-curry-124.webp "Dive into the rich and aromatic world of Indian cuisine with this one-pot mutton curry, a perfect blend of spices and flavors that promise to tantalize your taste buds. No marinating is needed, making it an ideal choice for a hearty family meal.<br/><br/>#ingredients :<br/>1.5 kg mutton, cut into pieces<br/>2 tbsp oil (for sautéing onions, ginger, and garlic)<br/>1/2 cup oil (for cooking mutton)<br/>1 cup onions, roughly chopped<br/>1 tbsp ginger paste<br/>1 tbsp garlic paste<br/>1/3 cup dry coconut, grated<br/>2 tbsp poppy seeds<br/>1 tbsp Kashmiri red chili powder<br/>1 tsp turmeric powder<br/>1 tbsp Meat/Mutton masala powder<br/>1 tsp garam masala powder<br/>1 tbsp coriander (dhania) powder<br/>Whole spices (2 bay leaves, 4-5 cloves, 2-3 green cardamoms, 1-inch cinnamon stick)<br/>Salt, to taste<br/>Water, as required<br/>Fresh coriander leaves, for garnish<br/>Fresh mint leaves, for garnish<br/>Lemon wedges, to serve<br/><br/>Recipe:<br/>1. Dry Roast Poppy Seeds: In a pressure cooker, dry roast 2 tbsp of poppy seeds until fragrant. Remove and blend into a fine paste with a little water. Set aside.<br/>2. Roast coconut and whole spices: In the same cooker, heat 2 tablespoons of oil. Add dry coconut and whole spices. Sauté until they turn slightly brown. Remove, cool, and blend into a fine paste.<br/>3. Sauté Onions with Ginger and Garlic: In the same cooker, add more oil if needed. Sauté chopped onions along with ginger and garlic paste until golden brown.<br/>4. Blend the onion, coconut, and poppy seed mixture to a fine paste.<br/>5. Prepare Mutton: In the cooker, heat 1/2 cup oil, add whole spices, and sauté. Add the mutton pieces, and cook on MEDIUM flame for 5 minutes.<br/>6. Add Spices: Stir in turmeric, Kashmiri red chili powder, and coriander powder. Cook for another 5 minutes on high with the lid on (without locking the whistle).<br/>7. Combine Pastes with Mutton: Add the onion, poppy seed, and coconut paste mixture to the mutton. Mix well.<br/>8. Seasoning and Water: Stir in garam masala and chicken masala. Adjust the consistency by adding water as needed.<br/>9. Pressure Cook: Cook until you hear 5 whistles, indicating the mutton is tender and the flavors are well blended.<br/>10. Garnish and Serve: Garnish with fresh coriander and mint leaves. Serve hot with lemon wedges on the side.<br/><br/>Tips:<br/>-Roasting: Roasting poppy seeds and coconut enhances the flavors of the curry.<br/>-Blending: Make sure to blend the roasted ingredients into a fine paste for a smooth consistency.<br/>-Cooking Mutton: Searing the mutton on high heat before adding spices helps in locking the flavors.<br/>-Water Adjustment: Add water carefully to achieve your desired curry consistency.<br/>-Serving Suggestion: This mutton curry pairs perfectly with rice or naan bread.<br/><br/>Dive into the heartwarming flavors of this exquisite mutton curry and let each spoonful take you on a journey through the essence of Indian culinary art.<br/>Thank you for joining us on this flavorful journey at Brownies to Biryani. If you loved this recipe, don't forget to like, share, and subscribe for more delicious adventures.")
⏲ 3:7 👁 5K
_the-most-delicious-and-easy-chicken-breast-recipe-you-can-make-in-10-minutes.webp "Essen Recipes")
⏲ 4 minutes 59 seconds 👁 4.8M
_crispy-buttermilk-chicken-strips-recipe.webp "Whip It Up With Jay")
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