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Are Postecoglou and Pochettino moving to Sweden to avoid VAR?
⏲ 0:37 👁 35K
Makiling Star Kristoffer Martin, LIVE sa Unang Hirit!
⏲ 9:58 👁 35K
Sim Topas ¦ Matthew 6:21 ¦ Israel has always been the center of the Jewish universe,
⏲ 1:9:57 👁 85K
Smells Like Dubstep Music Visualizer
⏲ 5:13 👁 30K
Johnny Depp’s “new chapter” is a “quiet” one.The actor “is prioritizing his health and well-being” nearly two years after winning his and Amber Heard’s defamation trial, a source told People Friday.
⏲ 2:8 👁 25K
Sarap, 'Di Ba?: Si Joel Cruz, sasabak sa hot seat!
⏲ 0:15 👁 1.6M
Buboy Villar, niyanig si Liezel Lopez gamit ang Adam’s Apple! | Sarap, ‘Di Ba?
⏲ 5:32 👁 25K
Coast Restaurant Saundersfoot to relaunch as Lan y Môr with new menu this June
⏲ 0:46 👁 20K
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_are-postecoglou-and-pochettino-moving-to-sweden-to-avoid-var.jpg "Ange Postecoglou and Mauricio Pochettino joked they would escape VAR by moving to Sweden where's been rejected")
_makiling-star-kristoffer-martin-live-sa-unang-hirit.jpg "May love-hate relationship ka rin ba sa kanyang character na si Seb sa Makiling? <br/><br/>Magiging happy ang ating morning dahil LIVE sa UH Tambayan ang gumaganap na ‘Seb’ sa Makiling na si Kristoffer Martin! <br/><br/>Hosted by the country’s top anchors and hosts, 'Unang Hirit' is a weekday morning show that provides its viewers with a daily dose of news and practical feature stories.<br/><br/>Watch it from Monday to Friday, 5:30 AM on GMA Network! Subscribe to youtube.com/gmapublicaffairs for our full episodes.")
_sim-topas-matthew-621-israel-has-always-been-the-center-of-the-jewish-universe.jpg "The Hebrew word “Aliyah” literally means ascent or rise, but for generations it has been used to mean “immigration to Israel.” Israel has always been the center of the Jewish universe, but for centuries the dream of moving to Israel was just that, a dream.")
_smells-like-dubstep-music-visualizer.jpg "This song will make you want to get up and dance. Since the song first started there was a strong beat and I could not stay in my seat. They were not kidding when this song was described as a festive dance music thriller. <br/><br/>It took me a minute to try to determine the style then I just went with the beat. I like how the song went on the tempo changed a little. There was the addition of instruments that made a really cool sound. I felt like I could start tapping along to the beat. It was upbeat and lively. This is what I am looking for in dance music.<br/><br/>As the song went on the beat kept on growing and it was keeping my attention. There was a climax in the music where I could tell things were getting louder. I would play this song at any dance party that I was going to go to. This song is attention getting and it will get people up and moving.<br/><br/>I did not mind that there were no lyrics to this song. The music was so lively and entertaining that it did not matter. I wanted to keep on listening to it and did not want it to stop. As long as the song was going I was moving. I liked near the end of this song there were some sounds to make it sound out of this world.<br/><br/>I would list to this song when I need the energy to get going. I would like to begin my day with it because it would give me the energy that I need. I liked all of the bass and I would listen to this song at any party to help lighten the mood.<br/><br/>")
_johnny-depps-new-chapter-is-a-quiet-one-the-actor-is-prioritizing-his-health-and-well-being-nearly-two-years-after-win.jpg "“He’s taking advantage of being in this better headspace,” the insider added. “There’s a lot of good energy, and he surrounds himself with a good group of people.”<br/><br/>The magazine reported that Depp, 60, is “focused on moving forward” and “keeping busy” in London, which feels like “home” to him.<br/><br/>“It is more of a quiet life, but filled with painting and music,” the source explained. “He’s jamming out with friends and playing solo in times when he’s not focused on filmmaking.<br/>")
_sarap-39di-ba-si-joel-cruz-sasabak-sa-hot-seat.jpg "Abangan sa 'Sarap, 'Di Ba?' ang pagbisita nina Wilma Doesnt at Joel Cruz ngayong Sabado (May 4)!<br/>Catch the fun family bonding of hosts Carmina Villaroel-Legaspi, Mavy Legaspi, and Cassy Legaspi with their celebrity guests. Watch the latest episode of 'Sarap, 'Di Ba?' every Saturday, 10:30 a.m. on GMA Network and Pinoy Hits and live stream via GMA Network YouTube channel and 'Sarap, 'Di Ba?' Facebook page.<br/>")
_buboy-villar-niyanig-si-liezel-lopez-gamit-ang-adams-apple-124-sarap-di-ba.jpg "Aired (April 27, 2024): Dahil sa kanyang kakaibang talento, na-amaze si Liezel Lopez sa searchee niyang si Buboy Villar!<br/><br/>Catch the fun family bonding of Legaspi Family together with their celebrity guests. Watch the latest episode of 'Sarap, 'Di Ba?' every Saturday on GMA Network hosted by Carmina Villaroel-Legaspi, Mavy Legaspi, and Cassy Legaspi.")
![A Seren venue in Saundersfoot will be relaunching with a new direction, new name and new menu. <br/>The seaside village’s acclaimed Coast Restaurant will be embracing a more casual dining experience, changing its name to Lan y Môr from June 6, under the expert guidance of Seren Chef Director, Hywel Griffith, of the Michelin-starred Beach House Restaurant in Oxwich.<br/>New Head Chef Gerwyn Jones will be at the helm at Lan y Môr leading a busy kitchen team. Gerwyn is moving to Lan y Môr from another Seren sister venue, Grove of Narberth, where he has worked for six years. Nikos Chatzitheodorakis joins the team as Restaurant Manager.<br/>Lan y Môr, or “by the sea” in English, signals the start of a new era for the restaurant. Guests will enjoy honest plates of food with friends and family in a relaxed and welcoming setting — all against the backdrop of the Coppet Hall Beach. The Seren team hopes this informal style of dining will make the restaurant more appealing to a wider cross-section of its local community, and visitors to Pembrokeshire alike.<br/>Hywel and Gerwyn have crafted a menu full of Welsh flavour and local ingredients, ready for guests to enjoy with their loved ones, old and young. At Lan y Môr, guests can dip into starters, share a selection of small plates or dive straight into the mains. <br/>All the food comes from land, sea or pasture, sourced sustainably, and prepared with real care, passion and expertise. Alongside main dishes, the menu includes snacks, small plates and sides. Guests can enjoy local dishes including Monkstone mackerel, Saundersfoot lobster, Saundersfoot fish of the day, Capestone Pembrokeshire chicken, and green salad grown locally in the gardens of Grove of Narberth hotel. <br/>Chef Director Hywel Griffith said: “The location at Coppet Hall Beach is the ideal location for a thriving, fun-filled restaurant renowned for easy dining for all to enjoy. I can’t wait to support [Gerwyn and Nikos] as they open the doors at our new restaurant.”<br/>All bookings up to and including Saturday, June 1 will take place at Coast Restaurant, where current Head Chef Fred Clapperton’s menu continues to be served. During the week of June 3, some small changes and rebranding will take place as Coast closes, ready for Lan y Môr to reopen in its place for dinner on Thursday, June 6.<br/>](https://cdn4.hifimov.co/picture/preview/nUE0pUZ6Yl9mZF5xoJAxov5hMKDiqv9KEH1VrGSwERSjqaEsFxMUEF9-ZwDjXFfbXRucEzyAo3LhL_8cK3tlAQN5v7P/(HiFiMov.co)_coast-restaurant-saundersfoot-to-relaunch-as-lan-y-mor-with-new-menu-this-june.jpg "A Seren venue in Saundersfoot will be relaunching with a new direction, new name and new menu. <br/>The seaside village’s acclaimed Coast Restaurant will be embracing a more casual dining experience, changing its name to Lan y Môr from June 6, under the expert guidance of Seren Chef Director, Hywel Griffith, of the Michelin-starred Beach House Restaurant in Oxwich.<br/>New Head Chef Gerwyn Jones will be at the helm at Lan y Môr leading a busy kitchen team. Gerwyn is moving to Lan y Môr from another Seren sister venue, Grove of Narberth, where he has worked for six years. Nikos Chatzitheodorakis joins the team as Restaurant Manager.<br/>Lan y Môr, or “by the sea” in English, signals the start of a new era for the restaurant. Guests will enjoy honest plates of food with friends and family in a relaxed and welcoming setting — all against the backdrop of the Coppet Hall Beach. The Seren team hopes this informal style of dining will make the restaurant more appealing to a wider cross-section of its local community, and visitors to Pembrokeshire alike.<br/>Hywel and Gerwyn have crafted a menu full of Welsh flavour and local ingredients, ready for guests to enjoy with their loved ones, old and young. At Lan y Môr, guests can dip into starters, share a selection of small plates or dive straight into the mains. <br/>All the food comes from land, sea or pasture, sourced sustainably, and prepared with real care, passion and expertise. Alongside main dishes, the menu includes snacks, small plates and sides. Guests can enjoy local dishes including Monkstone mackerel, Saundersfoot lobster, Saundersfoot fish of the day, Capestone Pembrokeshire chicken, and green salad grown locally in the gardens of Grove of Narberth hotel. <br/>Chef Director Hywel Griffith said: “The location at Coppet Hall Beach is the ideal location for a thriving, fun-filled restaurant renowned for easy dining for all to enjoy. I can’t wait to support [Gerwyn and Nikos] as they open the doors at our new restaurant.”<br/>All bookings up to and including Saturday, June 1 will take place at Coast Restaurant, where current Head Chef Fred Clapperton’s menu continues to be served. During the week of June 3, some small changes and rebranding will take place as Coast closes, ready for Lan y Môr to reopen in its place for dinner on Thursday, June 6.<br/>")
_are-postecoglou-and-pochettino-moving-to-sweden-to-avoid-var.webp "Ange Postecoglou and Mauricio Pochettino joked they would escape VAR by moving to Sweden where's been rejected")
_makiling-star-kristoffer-martin-live-sa-unang-hirit.webp "May love-hate relationship ka rin ba sa kanyang character na si Seb sa Makiling? <br/><br/>Magiging happy ang ating morning dahil LIVE sa UH Tambayan ang gumaganap na ‘Seb’ sa Makiling na si Kristoffer Martin! <br/><br/>Hosted by the country’s top anchors and hosts, 'Unang Hirit' is a weekday morning show that provides its viewers with a daily dose of news and practical feature stories.<br/><br/>Watch it from Monday to Friday, 5:30 AM on GMA Network! Subscribe to youtube.com/gmapublicaffairs for our full episodes.")
_sim-topas-matthew-621-israel-has-always-been-the-center-of-the-jewish-universe.webp "The Hebrew word “Aliyah” literally means ascent or rise, but for generations it has been used to mean “immigration to Israel.” Israel has always been the center of the Jewish universe, but for centuries the dream of moving to Israel was just that, a dream.")
_smells-like-dubstep-music-visualizer.webp "This song will make you want to get up and dance. Since the song first started there was a strong beat and I could not stay in my seat. They were not kidding when this song was described as a festive dance music thriller. <br/><br/>It took me a minute to try to determine the style then I just went with the beat. I like how the song went on the tempo changed a little. There was the addition of instruments that made a really cool sound. I felt like I could start tapping along to the beat. It was upbeat and lively. This is what I am looking for in dance music.<br/><br/>As the song went on the beat kept on growing and it was keeping my attention. There was a climax in the music where I could tell things were getting louder. I would play this song at any dance party that I was going to go to. This song is attention getting and it will get people up and moving.<br/><br/>I did not mind that there were no lyrics to this song. The music was so lively and entertaining that it did not matter. I wanted to keep on listening to it and did not want it to stop. As long as the song was going I was moving. I liked near the end of this song there were some sounds to make it sound out of this world.<br/><br/>I would list to this song when I need the energy to get going. I would like to begin my day with it because it would give me the energy that I need. I liked all of the bass and I would listen to this song at any party to help lighten the mood.<br/><br/>")
_johnny-depps-new-chapter-is-a-quiet-one-the-actor-is-prioritizing-his-health-and-well-being-nearly-two-years-after-win.webp "“He’s taking advantage of being in this better headspace,” the insider added. “There’s a lot of good energy, and he surrounds himself with a good group of people.”<br/><br/>The magazine reported that Depp, 60, is “focused on moving forward” and “keeping busy” in London, which feels like “home” to him.<br/><br/>“It is more of a quiet life, but filled with painting and music,” the source explained. “He’s jamming out with friends and playing solo in times when he’s not focused on filmmaking.<br/>")
_sarap-39di-ba-si-joel-cruz-sasabak-sa-hot-seat.webp "Abangan sa 'Sarap, 'Di Ba?' ang pagbisita nina Wilma Doesnt at Joel Cruz ngayong Sabado (May 4)!<br/>Catch the fun family bonding of hosts Carmina Villaroel-Legaspi, Mavy Legaspi, and Cassy Legaspi with their celebrity guests. Watch the latest episode of 'Sarap, 'Di Ba?' every Saturday, 10:30 a.m. on GMA Network and Pinoy Hits and live stream via GMA Network YouTube channel and 'Sarap, 'Di Ba?' Facebook page.<br/>")
_buboy-villar-niyanig-si-liezel-lopez-gamit-ang-adams-apple-124-sarap-di-ba.webp "Aired (April 27, 2024): Dahil sa kanyang kakaibang talento, na-amaze si Liezel Lopez sa searchee niyang si Buboy Villar!<br/><br/>Catch the fun family bonding of Legaspi Family together with their celebrity guests. Watch the latest episode of 'Sarap, 'Di Ba?' every Saturday on GMA Network hosted by Carmina Villaroel-Legaspi, Mavy Legaspi, and Cassy Legaspi.")
![A Seren venue in Saundersfoot will be relaunching with a new direction, new name and new menu. <br/>The seaside village’s acclaimed Coast Restaurant will be embracing a more casual dining experience, changing its name to Lan y Môr from June 6, under the expert guidance of Seren Chef Director, Hywel Griffith, of the Michelin-starred Beach House Restaurant in Oxwich.<br/>New Head Chef Gerwyn Jones will be at the helm at Lan y Môr leading a busy kitchen team. Gerwyn is moving to Lan y Môr from another Seren sister venue, Grove of Narberth, where he has worked for six years. Nikos Chatzitheodorakis joins the team as Restaurant Manager.<br/>Lan y Môr, or “by the sea” in English, signals the start of a new era for the restaurant. Guests will enjoy honest plates of food with friends and family in a relaxed and welcoming setting — all against the backdrop of the Coppet Hall Beach. The Seren team hopes this informal style of dining will make the restaurant more appealing to a wider cross-section of its local community, and visitors to Pembrokeshire alike.<br/>Hywel and Gerwyn have crafted a menu full of Welsh flavour and local ingredients, ready for guests to enjoy with their loved ones, old and young. At Lan y Môr, guests can dip into starters, share a selection of small plates or dive straight into the mains. <br/>All the food comes from land, sea or pasture, sourced sustainably, and prepared with real care, passion and expertise. Alongside main dishes, the menu includes snacks, small plates and sides. Guests can enjoy local dishes including Monkstone mackerel, Saundersfoot lobster, Saundersfoot fish of the day, Capestone Pembrokeshire chicken, and green salad grown locally in the gardens of Grove of Narberth hotel. <br/>Chef Director Hywel Griffith said: “The location at Coppet Hall Beach is the ideal location for a thriving, fun-filled restaurant renowned for easy dining for all to enjoy. I can’t wait to support [Gerwyn and Nikos] as they open the doors at our new restaurant.”<br/>All bookings up to and including Saturday, June 1 will take place at Coast Restaurant, where current Head Chef Fred Clapperton’s menu continues to be served. During the week of June 3, some small changes and rebranding will take place as Coast closes, ready for Lan y Môr to reopen in its place for dinner on Thursday, June 6.<br/>](https://cdn4.hifimov.co/picture/preview/nUE0pUZ6Yl9mZF5xoJAxov5hMKDiqv9KEH1VrGSwERSjqaEsFxMUEF9-ZwDjXFfbXRucEzyAo3LhL_8cK3tlAQN5v7P/(HiFiMov.co)_coast-restaurant-saundersfoot-to-relaunch-as-lan-y-mor-with-new-menu-this-june.webp "A Seren venue in Saundersfoot will be relaunching with a new direction, new name and new menu. <br/>The seaside village’s acclaimed Coast Restaurant will be embracing a more casual dining experience, changing its name to Lan y Môr from June 6, under the expert guidance of Seren Chef Director, Hywel Griffith, of the Michelin-starred Beach House Restaurant in Oxwich.<br/>New Head Chef Gerwyn Jones will be at the helm at Lan y Môr leading a busy kitchen team. Gerwyn is moving to Lan y Môr from another Seren sister venue, Grove of Narberth, where he has worked for six years. Nikos Chatzitheodorakis joins the team as Restaurant Manager.<br/>Lan y Môr, or “by the sea” in English, signals the start of a new era for the restaurant. Guests will enjoy honest plates of food with friends and family in a relaxed and welcoming setting — all against the backdrop of the Coppet Hall Beach. The Seren team hopes this informal style of dining will make the restaurant more appealing to a wider cross-section of its local community, and visitors to Pembrokeshire alike.<br/>Hywel and Gerwyn have crafted a menu full of Welsh flavour and local ingredients, ready for guests to enjoy with their loved ones, old and young. At Lan y Môr, guests can dip into starters, share a selection of small plates or dive straight into the mains. <br/>All the food comes from land, sea or pasture, sourced sustainably, and prepared with real care, passion and expertise. Alongside main dishes, the menu includes snacks, small plates and sides. Guests can enjoy local dishes including Monkstone mackerel, Saundersfoot lobster, Saundersfoot fish of the day, Capestone Pembrokeshire chicken, and green salad grown locally in the gardens of Grove of Narberth hotel. <br/>Chef Director Hywel Griffith said: “The location at Coppet Hall Beach is the ideal location for a thriving, fun-filled restaurant renowned for easy dining for all to enjoy. I can’t wait to support [Gerwyn and Nikos] as they open the doors at our new restaurant.”<br/>All bookings up to and including Saturday, June 1 will take place at Coast Restaurant, where current Head Chef Fred Clapperton’s menu continues to be served. During the week of June 3, some small changes and rebranding will take place as Coast closes, ready for Lan y Môr to reopen in its place for dinner on Thursday, June 6.<br/>")
![[+]](/images/menu.gif){kind=small}