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_creamy-carrot-and-parsnip-soup-124-recipe.webp "Our creamy carrot and parsnip soup makes a comforting lunch or dinner on the colder days and ticks off two of your five-a-day!")
_1-idiyappam.webp "Shamys Curry World")
⏲ 17 minutes 10 seconds 👁 1.8M
_tasty-kerala-style-chicken-curry-varutharacha-chicken-curry.webp "Village Cooking - Kerala")
_how-to-make-3-easy-breakfast-casseroles.webp "Whether it’s for a family weekend at the lake or the next Sunday morning potluck, nothing can beat these crowd-pleasing dishes. In this video, Nicole elevates your breakfast game with these three easy recipes for Breakfast Casseroles. Featuring a savory breakfast crunchwrap casserole, a buttery McGriddle casserole, and a sweet cinnamon roll casserole, each delicious morning meal will satisfy everyone’s taste buds. To learn how to make each of these impressive and easy casseroles, watch the full episode.")
_124124-how-to-make-soft-idiyappam-kitchen-food-idiyappam.webp "Paadi Kitchen")
⏲ 8 minutes 33 seconds 👁 132.8K
_124-wedding-spl-chicken-curry-124-cdk-1367-124-chef-deena39s-kitchen.webp "Chef Deena’s Kitchen")
⏲ 21 minutes 49 seconds 👁 675.4K
_lasaniya-batata-124-green-garlic-amp-baby-potatoes-recipe-124-gujarati-lasaniya-batata-recipe-124-chef-ruchi.webp "Learn how to make Lasaniya Batata recipe at home with our Chef Ruchi<br/><br/>Here’s one of those Potato Recipes, which is a robust curry from the food repertoire of the vibrant state of Gujarat in western India. This Gujarati style Lasaniya Batata is a spicy and garlicky baby potatoes dish that is simple, yet loaded with flavors. Since the recipe also uses all plant-based ingredients, it is also a lovely vegan dish that can be easily made at home. Have it with your choice of Indian flatbreads, for a yummy, satisfying meal.<br/><br/>Ingredients:<br/>200 gms Baby Potatoes (boiled, peeled & cut into half)<br/>Oil (for frying)<br/>Water (for boiling)<br/>150 gms Shallots (peeled)<br/>2 Tomatoes<br/>4 Kashmiri Dried Red Chillies (deseeded)<br/>2 tbsp Oil<br/>1 Bay Leaf<br/>1 inch Cinnamon Stick<br/>2 Cloves<br/>¼ tsp Asafoetida<br/>100 gms Green Garlic Cloves (pounded)<br/>6-8 Curry Leaves<br/>4 Green Chillies (chopped)<br/>1 tsp Garam Masala Powder <br/>½ tsp Raw Mango Powder<br/>A pinch of Turmeric Powder<br/>1 tsp Kashmiri Red Chilli Powder<br/>A pinch of Sugar<br/>Water (as required)<br/>¼ cup Green Garlic Leaves (chopped)<br/>Salt (as per taste)<br/>Coriander Leaves (chopped)")
Lasaniya Batata | Green Garlic & Baby Potatoes Recipe | Gujarati Lasaniya Batata Recipe | Chef Ruchi
⏲ 4:0 👁 3.7M
_kerala-style-wheat-iidyappam-and-egg-curry-124-wheat-idiyappam-recipes.webp "Village Cooking - Kerala")
_124-mutta-curry-124-egg-kurma-recipe124-egg-masala-curry.webp "Shamees Kitchen")
⏲ 8 minutes 7 seconds 👁 181.4K
_one-pan-crispy-chicken-primavera-is-the-king-of-spring-comfort-food.webp "Crispy chicken thighs are roasted with radishes, asparagus, and spring peas and topped with goat cheese and herbs for a light and colorful one-pan dinner.")
_string-hoppers-with-bolla-fish-recipe-124-idiyappam-with-traditional-village-coconut-milk-fish-curry.webp "Bada's Kitchen")
⏲ 8 minutes 31 seconds 👁 77.3K
_tasty-kerala-style-egg-roast-recipe-egg-curry.webp "Village Cooking - Kerala")
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